Shanghai Duo Mooncake 上海双喜核桃酥月饼
Delivery starts after 20th August!
“Su-style mooncake”, renowned for its flaky and buttery crust. A true Shanghai experience in our Adorable Rabbit Long Tin.
8X 80g baked Sparkling mooncake with white lotus paste and/or salted egg yolk fillings.
Ingredients: Flour, Sugar, Traditional Lotus (White) , Water, Vegetable Oil, Salted Egg Yolk, Walnut, .
* Storage condition: Store in cool and dry place, avoid direct sunlight. Once opened, keep in air-tight container.
Keep in chiller to keep fresh up to 10 days.
Expiry date is on each individual mooncake packaging.